Tasty Tales: Adding Food & Wine Content to Your Blog

Content

An American oenophile and an Irish food writer share their tips on developing tasty content, whether that’s plugging into your local dining and drinking scene or getting to the heart of a winery or farm thousands of miles away.

Takeaways
  • How to bring the human element of eating into your stories
  • Hot to eat and drink like a local, but write like a pro
  • Demystifying food and wine writing so you can incorporate into into your blog
Speaker(s):